Matkichi Usal


Matkichi Usal (Serves 2-3)

Ingredients:

Sprouted Matki (moth) 250 gms
1 Onion (chopped)
2 red chillies
1 tsp red chilly powder
1/4 tsp turmeric
1 Maggi cube
1 tsp goda masala
little jaggery
1 tbsp oil
1 tsp mustard
a pinch of hing
coriander leaves for garnishing
salt to taste
water

Procedure:
1.Heat oil in a pan. Add mustard seeds and let them crackle. Add the hing followed by red chillies.
2.Add the onion and fry till soft and translucent.
3.Add red chilly powder,goad masala, turmeric, jaggery, maggi cube and salt. Mix well. (Needs to be mixed really quickly).
4.Add about a glass of water. Now add the sprouted matki.
5.Cover and cook on sim till the matki gets cooked.
6.Garnish with coriander.

Serve hot with phulkas or chapatis.

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